Currently viewing the tag: "real food"
Toxic iron levels in food are becoming more and more problematic, raising concerns among specialists. High iron toxicity in food is showing to rust the body from the inside, block the body’s ability to function, and cause contamination levels in the body which thwart function.
“The body is going to rust from the inside out […]
Stevia is used as a no-calorie sweetener that supposedly doesn’t negatively impact blood glucose levels, however, stevia shows to be detrimental on reproduction function and is used in South America as birth control. Other areas of the world use stevia medicinally. For people who currently suffer from health issues indicative of microbiome issues, […]
