Currently viewing the tag: "mold"
Toxic metals support the promotion of parasites, says Wendy Myers, FDN-P, CHHC. “There are toxic metals in our air, food and water. No one is exempt. Everyone is going to have some amount of mercury, lead, aluminum, glyphosate and some of the hundred thousand chemicals that we have in our environment,” she says.
Myers […]
When fermenting vegetables, the vegetable pieces should be submerged underneath the brine, unexposed to oxygen. Oxidation causes mold. Sometimes, vegetables surfacing above the brine level is inevitable, as in when making kraut juice. When the vegetable is exposed to oxygen, it creates an inviting environment for growth of yeasts and mold.
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For some people mold guides their daily schedule. Decisions are made regarding which clothing stores, grocery stores, indoor playgrounds and churches they attend, all because of mold. Long distance travel is orchestrated over the age of the hotel and moisture damage. Flexibility is key as the person who suffers from mold needs to be able […]
Chemicals, molds, sex hormones and estrogens hidden in our milk supply are being blamed for illness and weight gain. “There are, on average, 20 different chemicals and medications,” said Dr Josh Axe, physician to professional athletes and author of The Real Food Diet Cookbook. He goes on to say, “There are an average of 5 […]
