Cooking with olive oil is a common practice. Restaurants do it, personal chefs do it, even housewives do it. The topic has been debated for years. Many “experts” say cooking with olive oil is beneficial, however, doing so may be more than harmful.
“NEVER cook with olive oil. Never heat, never cook with it. Nut […]
Constipation is a common occurrence when the microbiome is imbalanced. Certain pathogens in the tract release toxic gasses that are paralytic. They paralyze peristalsis, freezing the intestinal tract in an open, immobile state. At this point the fecal matter doesn’t move along the tract to be evacuated, it just sits and rots. This causes the […]
PubMed recently reported, high cholesterol shows to be beneficial, “Researchers chose 30 studies in total to analyse. 28 studies looked at the link with death from any cause. Twelve found no link between LDL and mortality, but 16 actually found that lower LDL was linked with higher mortality risk – the opposite to what was […]
“I saw so many diseases that I was working on to be due to a parasite and a toxin in combination. All diseases are due to a parasite, something that’s trying to live on you. Even if it’s a bacterium, that’s really a parasite in a sense, a toxin, a solvent, may be a […]
Many strains of good and bad fill the intestinal tract. Each has a purpose. Each can grow out of control if not kept in check with balance.
When there is damage, rebuilding is possible. Knowing where to attack is important for most. Following studies on these most popular species can help guide you.
Bacteroides
[…]
“When you’re in chronic inflammation you’re in chronic toxin retention,” says Christopher Shade, PhD of Quicksilver Scientific, LLC. in his presentation “The Human Detoxification System” aired by the Silicon Valley Health Institute.
Shade received his PhD in mercury.
Shade says when a person gets a pronounced Herxheimer Effect or die off it’s because the detoxification […]
If your adrenals are stressed and you push fixing the thyroid it puts added stress on the adrenals says Dr. Jonathan Wright, MD, from Harvard and The University of Michigan, and author of Natural Medicine, Optimal Wellness: The Patient’s Guide to Health and Healing.
{We are taking a leap of faith and have added […]
The fatty liver epidemic is affecting 70-90% of Americans, a quickly growing epidemic which is sourced from sugars, soda and processed foods says Dr. Mark Hyman, a functional medicine doctor, at the Eating Psychology Conference 2014. “Fois gras is literally fatty duck liver. The way they get it is not by feeding the ducks […]
There are natural effective options that some say work better and are far less expensive than cranberry juice when battling a urinary tract infection (UTI). Antibiotics can be used as a last resort, however uva ursi and D-mannose work so well for so many that antibiotics are not longer used for UTI relief.
Some holistic […]
Usually one or two symptoms are common for thyroid issues. When people take thyroid medicine and have one or two lingering symptoms, “Those are things you should not be willing to accept. Those are the things that should improve for you,” says Dr. Alan Christianson, ND, a physician who focuses on natural endocrinology and author […]
Support this site!
Topics
additives ADHD anxiety autism B12 bacteria bipolar cancer candida chelation cholesterol depression Dr. Natasha Campbell-McBride fermented food fermented foods fluoride food intolerances GAPS GAPS approved GAPS recipe GAPS recipes GAPS snack GMO healing heavy metals heavy metal toxicity Homeopathy iodine kombucha microbiome natural healing nutrient dense nutrient dense foods parasites probiotic probiotics recipe recipes research sauerkraut thyroid toxicity toxins virus wheatSubscribe to our blog posts!
Support this site!