Currently viewing the tag: "GAPS"
A friend of mine, who is also the best receptionist my office has ever had, made an amazing homemade cream for use on the body. Not only is it amazing, it’s the best I’ve ever used. Standard over-the-counter creams are often filled with dangerous chemicals that can ultimately be harmful to your health. {We are […]
Sumac lemonade is a traditional end of summer treat that has medicinal values which rank surprisingly high. Sumac is often confused with poison sumac, even though the two look completely different. Sumac, for making lemonade, has deep red cones, called a drupe or sumac bob, while poison sumac has white berries like you would […]
In a time when consumers are becoming more and more aware of where their foods are sourced, and people are learning firsthand that homemade meals made from real food sources are healthiest, it’s interesting to find that some tomato sauces and other tomato products are really not fully tomato products. The news is surprising, as […]
Cancer is a daunting disease that affects many people today; but when one famous doctor speaks up on cancer, you may get more information than you expected. As with most things today, there are different opinions in the medical world as to what actually causes this disease and how it can be addressed. Oncologists are […]
“It is a good idea for GAPS patients to have coconut on a regular basis. Coconut can provide a natural source of anti-fungal, anti-bacterial and anti-viral substances for these patients as well as many other nutritional factors,” says Dr. Natasha Campbell-McBride in her Gut and Psychology Syndrome book, page 274.
“The best thing is […]
“Meat and bone broth equal protein and collagen. Protein is the base of collagen, like your scaffolding. It’s also the base of your cellular matrix,” says Dr. Jillian Sarno Teta.
Teta is a naturopathic doctor who is also the President of the North Carolina Association of Naturopathic Physicians (NCANP). She is a graduate of Bastyr […]
Spending money on supplements can take up a great portion of the budget, costing consumers more than they hope; but new information on supplements could change all that. Judith A. DeCava, CNC, LNC has put forth The Real Truth About Vitamins & Antioxidants which can open the eyes, and possibly close the pocketbook.
DeCava […]
Toxic iron levels in food are becoming more and more problematic, raising concerns among specialists. High iron toxicity in food is showing to rust the body from the inside, block the body’s ability to function, and cause contamination levels in the body which thwart function.
“The body is going to rust from the inside out […]
Harvard School of Health reported a study saying, “People with COVID-19 who live in U.S. regions with high levels of air pollution are more likely to die from the disease than people who live in less polluted areas, according to a new nationwide study from Harvard T.H. Chan School of […]
One commonly avoided food has been shown to have high levels of butyrate, a fatty acid which builds the microbiome naturally. Having a balanced biome in the digestive tract has been proven to be vital for a healthy body, yet people avoid this food incorrectly thinking it’s unhealthy. There is nothing better than food when […]
