Here’s Erica’s story, in Erika’s words:
worse than my current condition. I longed for a community of teenagers I could relate to that could give me support and advice.
After over a year and a half, the joint inflammation finally went away. Shortly after that, I wrote my book. I’ve built a strong support system around me that encourages me through every step and helps make this journey easier. I still struggle on a weekly basis with feeling alone and hopeless as I still have other health issues to overcome but I am not going to quit and have become mentally stronger through all of this.
To see Erica’s book, A Teenager’s Perspective on Food Restrictions: A Practical Guide to Keep from Going Crazy and read the first section for free click here (the FDA requires I say this when I direct readers to a product: #ad).
*If you learned something from this post share it so others can do the same. To support the efforts of this blog shop the links above like this one. You pay the same shopping through Amazon while the author receives a small referral fee from Amazon. This offsets the costs of this site.
*If you would like to receive further posts from this author go to the Nourishing Plot Facebook page linked by clicking here. Once there, “like” a handfull of articles so future posts are uploaded into your Facebook newsfeed.
*Nourishing Plot is written by a mom whose son has been delivered from the effects of autism (asperger’s syndrome), ADHD, bipolar disorder, manic depression, hypoglycemia and dyslexia through food. This is not a newsarticle published by a paper trying to make money. This blog is put out by a mom who sees first hand the effects of nourishing food vs food-ish items. No company pays her for writing these blogs, she considers this a form of missionary work. It is her desire to scream it from the rooftops so that others don’t suffer from the damaging affect of today’s “food”.
Topicsadditives ADHD adrenal anxiety autism B12 behavior bipolar candida cholesterol depression Dr. Natasha Campbell-McBride drugs fluoride food intolerances GAPS GAPS approved GAPS recipe GAPS snack GMO healing heavy metals heavy metal toxicity hormones iodine kefir Kraut juice liver support meat stock microbiome natural healing nutrient dense nutrient dense foods probiotic probiotics recipe recipes research sauerkraut thyroid toxicity toxins wheat worms yogurt
Subscribe to our blog posts!
- Fried Zucchini – GAPS Approved
- Zucchini Bread – GAPS Approved
- Top Rated Air Filters To Remove Your Toxic Environment
- Resolving Natural Deodorant That Burns The Armpit
- Beneficial Worms and Bacteria for a Healthy Microbiome
- Shepherd’s Pie – GAPS Approved
- The Balance Of The Bugs That Live On And In Us
- The Dangers of Cooking with Mason Jar Lids
- Coffee Enemas -GAPS