Constipation is a common occurrence when the microbiome is imbalanced. Certain pathogens in the tract release toxic gasses that are paralytic. They paralyze peristalsis, freezing the intestinal tract in an open, immobile state. At this point the fecal matter doesn’t move along the tract to be evacuated, it just sits and rots. This causes the […]
“I think of weight loss resistance as when you’re doing all the sensible things yet you’re not having the kind of impact that you want to have. You’re not losing the fat cells at your mid-section. You’re not seeing the numbers on the scale,” said Dr. Sara Gottfried a specialist in hormone imbalances and holistic […]
“You don’t know until you do it, myself included, because you feel fine. The symptoms become so low grade that you think they’re normal for you. It’s gas and bloating, headaches and joint pain, fatigue, skin problems, cravings and you can’t lose weight,” says JJ Virgin, author of The Virgin Diet and health advocate. “They […]
Our bodies are built to detox on their own but the overwhelming bombardment of added preservatives and chemicals in our food products as well as toxins in our environment are just too much. The overload is making us sick.
Patients are encountering health problems much younger than they should. Cancers are popping up in ladies […]
“Some of this Roundup Ready cotton, the size and consistency of a baseball, grows so closely together you can’t knock it over with a combine. This is a real crisis,” says Andrew Kimbrell, public interest attorney and the founder and director of the Center for Food Safety.
The main concern is the weeds that […]
Dr. Mark Hyman, MD, says he believes the food industry is the biggest drug deal of all time. He says, “We’ve created the worst diet on the planet and we’re exporting it to every nation in the world, killing them.” He emphasizes the fact that if there was a foreign nation poisoning our food source, […]
Fabrizio Mancini, DO and author of The Power Of Self Healing, noticed a connection to healing and sent a letter to numerous doctors asking if they had patients who recovered from illness unexplainably, looking for a pattern.
Dr. Mancini says, “Our sick-care system is broken. We can never really have a true successful healthcare system until […]
“One out of every three kids in the US today has asthma, allergies, autism or ADHD,” says Robyn O’Brien, food analyst nicknamed Food’s Erin Brokovich by the New York Times and author of The Unhealthy Truth. She goes on to say, “The CDC was reporting that one in three caucasian kids and one in two […]
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- Hashbrowns – GAPS Approved
- Top Rated Fish Oils – GAPS Approved
- Key Lime Pie – GAPS Approved
- Making Milk Kefir – GAPS Approved
- Bacon and Kale – GAPS Approved.
- GAPS Pizza – A Ketogenic Comfort Food
- Making A Kombucha SCOBY From a Store Bought Bottle of Kombucha
- Fermented Ginger
- Cooking A Pigs Head – GAPS Approved
- Fermented Beans – GAPS Approved